Taste for Adventure | Banff & Lake Louise Culinary Festival
Get ready for a mouthwatering exploration of the Canadian Rockies’ culinary scene at Taste for Adventure. Over two weeks, Banff and Lake Louise’s top chefs and restaurants roll out exclusive menus and limited-time dishes that showcase the region’s seasonal bounty and mountain flair.
From intimate three-course dinners to chef-curated tasting menus and inventive shared platters, each participating eatery offers its own take on mountain cuisine — think locally sourced game, wood-fired meats, foraged mushrooms, regional produce, and bold seasonal flavours.
Dine among stunning Rockies landscapes, in cozy lodges or chic mountain-town restaurants, letting your taste buds lead the adventure. The event is perfect for food lovers, couples, families, and travellers seeking a deeper connection to place through cuisine.
Locations: Multiple restaurants across Banff & Lake Louise (menus and participating venues vary)
Times: Varies by restaurant (check individual menus for hours)
What You’ll Enjoy:
- Exclusive multi-course menus crafted for the event (often $30-$119+ depending on venue)
- Seasonal and local ingredients: e.g. elk stew, wild mushrooms, meat from local ranches, foraged elements, autumn harvest items
- Unique experiences: e.g. Sky Bistro dinner with gondola ride included
- A chance to dine in top restaurants you may not otherwise visit, or try special offerings at familiar favourites
Tips for Visitors:
- Book early. Some restaurants have limited seating or require reservations.
- Plan your route. Since offerings are scattered across Banff and Lake Louise, group your meals by location to minimize transit time.
- Stay a while. With 14 days to explore, you can pace yourself — mix upscale dinners with lighter fare in between.
- Ask about diets/allergies. Many menus include vegetarian or halal options.
